The 'ayam bakar' or grilled chicken was a halal version of charsiew pork. Nicely caramelized and chargrilled to perfection. Two thumbs up!
The fried chicken was also another halal version of fried pork knuckles. I believe they have a really large and deep pot of hot frying oil to have fried the drumstick so evenly: crunchy on the outside and tender on the inside. Ooohlala!
The fried squid slices however was rather disappointing. When served, they were already kinda cold. As if fried in a big batch much earlier on and placed on one side. I guess the tip is not to order another genre of food eg seafood when the restaurant says 'Chicken'.
The final dish, desserts! This I gotta say was really interesting. My first time having banana fritters coated with melted cheese inside and sprinkled cheese toppings. Though I found it rather strange to have fritters for dinner, but for testing new food's sake..oh well!
It was pretty yummy as they used really good sweet nicely ripened bananas. And yeah, it actually went rather well with the savoury cheese taste. Who would have known?
But.. oh my. One fritter was enough. Sinfulness score hits the roof.
Id definitely come back here again!
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