An early morning breakfast@Restoran Kita, Kota Bahru

Restoran kita is one of the most popular breakfast spots for locals and out-of-towners. It is packed to the brim with all walks of races. Chinese, malays, indians all happily enjoying their morning meal together. This is the should-be Malaysia aspires to be.

One thing great about the eggs and poultry in this side of town is that their chickens are all 'kampung kai', meaning not in-breeding farmed methods but chickens roam free. Hence the meat is leaner and somehow the eggs are strangely larger.

That aspect makes eating these half-boiled eggs so awesome. The yolks are golden, glistening and large. The egg whites are also firmer, viscous. A dash of pepper, a dash of soy sauce. Whoah-lah, happy moments!.

The toast bread was only so-so, a bit too hard for me. But I could see most are having nasi lemak, am guessing this is their specialty. Next round!

Early morning breakfast@Tony Fernandez's red wings

Jet setter week.

A day's work in Penang.

Now off to Kuching for another 3 days' work.

7 am flights really stones you out.

Lucky for some breakfast meals to keep the momentum going on.

Fried rice with chicken satay combo, rm12. I was rather disappointed with it as I recalled having it once on my flight to Seoul and boy oh boy it was yummylicious.

But this one proved its QC might need a little improvement. You can tell from the colour of the food that it is a let down.

My health conscious friend on the other hand chose the angmoh breakfast, cold cut chicken sandwich, which was surprisingly quite good. They were not stingy with the chicken fillings, BIG PHEW. The bread was a little dry but not a big matter.

Looking forward for a fruitful working trip and foodieventure too!

Indulging Saturday brunches

When I ran out of space to post at Tummies Growl, was a time I switched jobs and the first few months of work were hectic beyond words.

I do realise I take less pictures of foodies and somehow, makan sessions just aren't the same without eat-post TGWG...

Time to walk back to the right path of foodventuras!

Let the first post be on a glorious Saturday brunch!

All-day-scrumptous breakfast at Coffee Bean MK. It's healthy as nothing is deep fried in it. Reason for the extra-healthy choice on my usual overindulging Saturdays is because of.....

Patisserie Rui's amazing swiss rolls!

Gotta have meal-to-meal calorie balance. Eat more there eat less here.

It delivers the same happy effects as Village Park's nasi lemak lol.
The best swiss roll ever!
For cake and cream lovers, this is a must-try and do go early to buy as they are usually sold out by noon.